Necessary ingredients :
300 grams of butter
200 grams of powdered sugar
3 eggs
450 grams of wheat flour
300 grams of dried coconut ready to use
For the stuffing:
100 grams dark cooking chocolate, melted
100 grams of chocolate strawberry flavour, melted
How to make:
- Whipped butter and powdered sugar until smooth. add eggs, beat well. enter the flour and stir well.
- Take a teaspoon of dough, round and flatten. roll in the dried coconut then arrange on a baking sheet that has been spread with margarine. baked in the oven with a temperature of 150 degrees Celsius for 25 minutes or until cooked. remove and let cool.
- Grab the cookies, spread with melted chocolate. back to the stacks one other cookies.
For stuffing melting chocolate can be replaced with caramel.
